MENUS	PLATED DINNER	BAR & LIQUOR	BREAKFAST	BRUNCH	BUFFET	COCKTAIL RECEPTION

	CHARCUTERIE	HOLIDAY BUFFET	LUNCHEON	OUTDOOR	RETAIL	HORS D' OEUVRES

OUTDOOR MENU PACKAGES

Events held on the Pavilion should choose from the Outdoor Menu. If an indoor menu is chosen, surcharges will apply. The choice or Italian Buffets will have a charge of $3.00pp and plated meals will have a charge of $6.00pp

Prices for Parties of: Tier 1: 100 & under, Tier 2: 101 and over

***There may be seasonal supplements to this pricing, please chaeck with your sales rep***

NEW ENGLAND CLAMBAKE

Tier 1: Market Price

Red Clam Chowder (add clam cakes 2.99)

Steamed Clams

Steamed Mussels

w/ butter & broth

Corn on the Cob

Red Bliss Potatoes

Your choice of Entrée: Lobster, Sirloin Steak, BBQ Chicken Breast

Rolls & butter (substitute Corn bread for 1.75)

Watermelon

LOBSTERBAKE

Tier 1: Market Price

Red Clam chowder and Clam Cakes

Corn on the Cob

Red Bliss Potatoes

Cole Slaw

Your choice of Entrée: Lobster, Sirloin Steak, BBQ Chicken Breast

Rolls & Butter (sub Corn Bread for 1.75)

Watermelon

OCEAN STATE FISH BAKE

Tier 1: 37.99 Tier 2: 35.99

Red Clam Chowder (add clam cakes 2.99)

Steamed Clams

Steamed Mussels

w/ butter & broth

Baked Fish w/ Linguica and onions

BBQ Chicken tenders

Corn on the Cob

Red Bliss Potatoes

Rolls & Butter (sub corn Bread for 1.75)

Watermelon

Add on Sirloin Steak or Lobster: market price

STEAK FRY

Tier 1: 47.99 Tier 2: 45.99

Chili

(add –on Corn bread for 1.75pp)

Choice of :

12oz Grilled Sirloin Steak or BBQ Chicken Breast

Red Bliss Potatoes

Corn on the Cob

Cole Slaw

Rolls & Butter

Watermelon

SUMMERTIME PICNIC

Tier 1: 25.99 Tier 2: 24.99

Red Clam Chowder (add clam cakes 2.99)

BBQ Chicken

Hot Dogs

Hamburgers & Cheeseburgers

Corn on the Cob

Cole Slaw

Watermelon

TEXAS BBQ

Tier 1: 33.99 Tier 2: 31.99

Chili (add corn bread for 1.75pp)

BBQ Ribs

BBQ Chicken

Corn on the Cob

Baked Beans

Cole Slaw

Watermelon

PIG ROAST

Tier 1: 38.99 Tier 2: 36.99

Roast Pig on the Spit

BBQ Chicken

Red Bliss Potatoes

Baked Beans

Corn on the Cob

Cole Slaw

Watermelon

Add-on to any Outdoor Menu:

Garden Salad Station..............3.50pp

Potato Salad..........................2.99pp

Pasta Salad...........................2.99pp

**CONSUMER ADVISORY - Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Please advise server of food allergies or dietary restrictions prior to meal.

All prices are subject to a 20% service charge and 8% state and local taxes. Prices are subject to change

MENUS

PLATED DINNER

BAR & LIQUOR

BREAKFAST

BRUNCH

BUFFET

COCKTAIL RECEPTION

CHARCUTERIE

HOLIDAY BUFFET

LUNCHEON

OUTDOOR

RETAIL

HORS D' OEUVRES

OUTDOOR MENU PACKAGES

Events held on the Pavilion should choose from the Outdoor Menu. If an indoor menu is chosen, surcharges will apply. The choice or Italian Buffets will have a charge of $3.00pp and plated meals will have a charge of $6.00pp

Prices for Parties of: Tier 1: 100 & under, Tier 2: 101 and over

NEW ENGLAND CLAMBAKE

Tier 1: Market Price

LOBSTERBAKE

Tier 1: Market Price

OCEAN STATE FISH BAKE

STEAK FRY

Tier 1: 47.99 Tier 2: 45.99

SUMMERTIME PICNIC

Tier 1: 25.99 Tier 2: 24.99

TEXAS BBQ

Tier 1: 33.99 Tier 2: 31.99

PIG ROAST

Tier 1: 38.99 Tier 2: 36.99

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